Premium Malt from field to flavor

Our business is craft.

Our craft is malt.

New Zealand Proud

At Malteurop, we do more than malt; we support brewers in making the best beers, distillers the best spirits and food companies the best products. We connect farmers, who dedicate their lives to the natural cycle crops, with life lovers, who share authentic moments around natural drinks and food.

We are farmer-maltsters since 1961. We belong to cooperatives and their farmers; we exist because they exist. Caring for the grain is a culture, and for us, the right way to make the best malts, today and for the future generations.

Grown in New Zealand’s best growing regions, and crafted by our expert masters, discover our complete selection of kiln-dried malts and their distinctive qualities

OUR STORY IS BUILT INTO THE FLAVOR

Long before the beer is brewed, hard-working farmers and uncompromising maltsters roll up their sleeves and get to work making the world’s best malt. They’ve been doing it for us, day in and day out, since 1961.

Our rich heritage draws from generations of old-world barley farmers and malt artisans, cementing our appreciation for the tradition and patience required to make superior malt products.