NEW ZEALAND MALT
Using Barley selected from our local growing regions, and crafted by our expert maltsters, discover our selection of kiln-dried malts.
Base Malts
Malteurops Base Malts are the foundation of some of the most successful craft beers in New Zealand. Our Pilsen malt can be used in combination or as the focus depending on the brewers preference.
NZ Ale Malt
Imparts subtle nutty and biscuit flavors while contributing a rich golden hue.
NZ Mild Ale Malt
A base malt that is richer and more flavorable than standard Ale malt.
NZ Pilsen Malt
Sweet and subtle malt flavor. Straw yellow to light golden color.
Distillers Malts
Very well-modified malt in which the enzymes and amino acids developed in steeping and germination are preserved by gentle kilning.
NZ Distillers Malt
Our tailored malt for New Zealand spirits production.
Specialty Malts
These malts have unique characters that allow the brewer to customize a recipe across a broad range of styles.
NZ Munich Malt
Kilned to produce a rich nutty aroma while adding a deep amber glow to the brew
NZ Vienna Malt
A sweet, dark honey flavour with deep golden colour.